Husk Distillers Bam Bam Australian Spiced Rum
Boasting our signature spice flavour profile of roasted wattle seed, native ginger, sun-dried orange, vanilla, cinnamon and golden berries with a pinch of sea salt, Bam Bam is distilled with 100% Tweed Valley Cane Honey and aged for a minimum of 2 years on rejuvenated ex Penfolds hogsheads.
Colour: Golden
Nose: Cinnamon and orange lead into a balanced blend of ginger, raw sugar and vanilla. Hints of golden berries at the end.
Palate: In line with the nose, silky cinnamon and orange-peel notes are followed by a kick of ginger, raw sugar and vanilla goodness. A hint of tart golden berries and sea salt.
Finish: Roasted nut and coffee bean.
Original: $60.00
-65%$60.00
$21.00Husk Distillers Bam Bam Australian Spiced Rum
Boasting our signature spice flavour profile of roasted wattle seed, native ginger, sun-dried orange, vanilla, cinnamon and golden berries with a pinch of sea salt, Bam Bam is distilled with 100% Tweed Valley Cane Honey and aged for a minimum of 2 years on rejuvenated ex Penfolds hogsheads.
Colour: Golden
Nose: Cinnamon and orange lead into a balanced blend of ginger, raw sugar and vanilla. Hints of golden berries at the end.
Palate: In line with the nose, silky cinnamon and orange-peel notes are followed by a kick of ginger, raw sugar and vanilla goodness. A hint of tart golden berries and sea salt.
Finish: Roasted nut and coffee bean.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Boasting our signature spice flavour profile of roasted wattle seed, native ginger, sun-dried orange, vanilla, cinnamon and golden berries with a pinch of sea salt, Bam Bam is distilled with 100% Tweed Valley Cane Honey and aged for a minimum of 2 years on rejuvenated ex Penfolds hogsheads.
Colour: Golden
Nose: Cinnamon and orange lead into a balanced blend of ginger, raw sugar and vanilla. Hints of golden berries at the end.
Palate: In line with the nose, silky cinnamon and orange-peel notes are followed by a kick of ginger, raw sugar and vanilla goodness. A hint of tart golden berries and sea salt.
Finish: Roasted nut and coffee bean.
