Ox Hardy Fiano
Picked in the early morning of March 2nd and transported to our winery. The grapes were pressed and the juice pumped into a stainless steel tank. The juice was then cold settled before being inoculated with a cultured yeast and fermented at cool temperatures for just under a month. At sugar dryness the yeast lees were stirred in tank weekly, increasing mouthfeel and helping balance the natural acid.
Original: $23.57
-65%$23.57
$8.25Ox Hardy Fiano
Picked in the early morning of March 2nd and transported to our winery. The grapes were pressed and the juice pumped into a stainless steel tank. The juice was then cold settled before being inoculated with a cultured yeast and fermented at cool temperatures for just under a month. At sugar dryness the yeast lees were stirred in tank weekly, increasing mouthfeel and helping balance the natural acid.
Product Information
Product Information
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Shipping & Returns
Description
Picked in the early morning of March 2nd and transported to our winery. The grapes were pressed and the juice pumped into a stainless steel tank. The juice was then cold settled before being inoculated with a cultured yeast and fermented at cool temperatures for just under a month. At sugar dryness the yeast lees were stirred in tank weekly, increasing mouthfeel and helping balance the natural acid.
